

Buffet for One or Two with Drinks at Dusties Southern Style Buffet (Up to 43% Off)
Buffet includes a huge salad bar, fried chicken, spaghetti, greens with turkey, red beans and rice, and tilapia; 120 items to choose from.
Suggested price
:
$22.98
Sale Price
:
$14.02
You Save
:
$8.96 (39%)
Inclusive of all taxes
Buy Now
OVERVIEW
Dusties Southern Style Buffet
Kenneth Lewis Sr. founded Dusties Southern Style Buffet in 1997, hoping to bring the flavors of Southern cuisine to the palates of Chicagoland diners. The authentic flavors haven't changed much since then, as the same chefs that started there nearly 20 years ago are still whipping up their signature smothered chicken, candied yams, and cornbread dressing. Diners can get their fill of these and more than two dozen other soul-food favorites from a daily buffet, which expands to include an open-flame grill station on weekends.
Kenneth Lewis Sr. founded Dusties Southern Style Buffet in 1997, hoping to bring the flavors of Southern cuisine to the palates of Chicagoland diners. The authentic flavors haven't changed much since then, as the same chefs that started there nearly 20 years ago are still whipping up their signature smothered chicken, candied yams, and cornbread dressing. Diners can get their fill of these and more than two dozen other soul-food favorites from a daily buffet, which expands to include an open-flame grill station on weekends.
Choose Between Options
- $14 for an all-you-can-eat buffet for one with one drink ($22.98 value)
- $26 for an all-you-can-eat buffet for two with two drinks ($45.96 value)
Buffet for One or Two with Drinks at Dusties Southern Style Buffet (Up to 43% Off)
Buffet includes a huge salad bar, fried chicken, spaghetti, greens with turkey, red beans and rice, and tilapia; 120 items to choose from.
Suggested price:
$22.98
Sale:
$ 14.02
You Save:
$ 8.96 (39%)
Inclusive of all taxes
Dusties Southern Style Buffet
Kenneth Lewis Sr. founded Dusties Southern Style Buffet in 1997, hoping to bring the flavors of Southern cuisine to the palates of Chicagoland diners. The authentic flavors haven't changed much since then, as the same chefs that started there nearly 20 years ago are still whipping up their signature smothered chicken, candied yams, and cornbread dressing. Diners can get their fill of these and more than two dozen other soul-food favorites from a daily buffet, which expands to include an open-flame grill station on weekends.
Kenneth Lewis Sr. founded Dusties Southern Style Buffet in 1997, hoping to bring the flavors of Southern cuisine to the palates of Chicagoland diners. The authentic flavors haven't changed much since then, as the same chefs that started there nearly 20 years ago are still whipping up their signature smothered chicken, candied yams, and cornbread dressing. Diners can get their fill of these and more than two dozen other soul-food favorites from a daily buffet, which expands to include an open-flame grill station on weekends.
Choose Between Options
- $14 for an all-you-can-eat buffet for one with one drink ($22.98 value)
- $26 for an all-you-can-eat buffet for two with two drinks ($45.96 value)
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