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$30 for $50 Worth of Steak and Seafood at St. Charles Place Steak House
Choice cuts of filet mignon and charred prime rib complement classic seafood dishes amid vintage supper-club decor.
Suggested price
:
$50.00
Sale Price
:
$30.00
You Save
:
$20.00 (40%)
Inclusive of all taxes
Buy Now
OVERVIEW
St. Charles Place Steak House
At St. Charles Place Steak House—known for its ribeye steak featured on Chicago's Best—plates of USDA Choice steaks and upscale seafood complement white tablecloths, leopard-print chairs, a big fireplace, and hardwood walls covered in vintage posters. Chefs round up clams, lobster, and crab for seaside starters, such as the signature oysters rockefeller, and toss fresh salads with both seafood and slices of grilled chicken breast or filet mignon. For entrees, half-pound tenderloin steak burgers and char-grilled racks of lamb offer savory alternatives to pasta plates such as Cajun fettuccini alfredo. Outside the dining room’s throwback decor, St. Charles Place Steak House also feeds crowds with banquets served amid a fresh, floral centerpiece that, through the magic of photosynthesis, converts the elegant crystal chandelier’s light into buttery dinner rolls.
At St. Charles Place Steak House—known for its ribeye steak featured on Chicago's Best—plates of USDA Choice steaks and upscale seafood complement white tablecloths, leopard-print chairs, a big fireplace, and hardwood walls covered in vintage posters. Chefs round up clams, lobster, and crab for seaside starters, such as the signature oysters rockefeller, and toss fresh salads with both seafood and slices of grilled chicken breast or filet mignon. For entrees, half-pound tenderloin steak burgers and char-grilled racks of lamb offer savory alternatives to pasta plates such as Cajun fettuccini alfredo. Outside the dining room’s throwback decor, St. Charles Place Steak House also feeds crowds with banquets served amid a fresh, floral centerpiece that, through the magic of photosynthesis, converts the elegant crystal chandelier’s light into buttery dinner rolls.
The Deal
- $30 for $50 worth of steak and seafood
Tagged as
$30 for $50 Worth of Steak and Seafood at St. Charles Place Steak House
Choice cuts of filet mignon and charred prime rib complement classic seafood dishes amid vintage supper-club decor.
Suggested price:
$50.00
Sale:
$ 30.00
You Save:
$ 20.00 (40%)
Inclusive of all taxes
St. Charles Place Steak House
At St. Charles Place Steak House—known for its ribeye steak featured on Chicago's Best—plates of USDA Choice steaks and upscale seafood complement white tablecloths, leopard-print chairs, a big fireplace, and hardwood walls covered in vintage posters. Chefs round up clams, lobster, and crab for seaside starters, such as the signature oysters rockefeller, and toss fresh salads with both seafood and slices of grilled chicken breast or filet mignon. For entrees, half-pound tenderloin steak burgers and char-grilled racks of lamb offer savory alternatives to pasta plates such as Cajun fettuccini alfredo. Outside the dining room’s throwback decor, St. Charles Place Steak House also feeds crowds with banquets served amid a fresh, floral centerpiece that, through the magic of photosynthesis, converts the elegant crystal chandelier’s light into buttery dinner rolls.
At St. Charles Place Steak House—known for its ribeye steak featured on Chicago's Best—plates of USDA Choice steaks and upscale seafood complement white tablecloths, leopard-print chairs, a big fireplace, and hardwood walls covered in vintage posters. Chefs round up clams, lobster, and crab for seaside starters, such as the signature oysters rockefeller, and toss fresh salads with both seafood and slices of grilled chicken breast or filet mignon. For entrees, half-pound tenderloin steak burgers and char-grilled racks of lamb offer savory alternatives to pasta plates such as Cajun fettuccini alfredo. Outside the dining room’s throwback decor, St. Charles Place Steak House also feeds crowds with banquets served amid a fresh, floral centerpiece that, through the magic of photosynthesis, converts the elegant crystal chandelier’s light into buttery dinner rolls.
The Deal
- $30 for $50 worth of steak and seafood
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